Lactobacillus - Wikipedia, the free encyclopedia Lactobacillus, also called Döderlein's bacillus is a genus of Gram-positive facultative anaerobic or microaerophilic rod-shaped bacteria.[1] They are a major part of the lactic acid bacteria group, named as such because most of its members convert lactose
Lactobacillus - Wikipedia, the free encyclopedia Lactobacillus, also called Döderlein's bacillus is a genus of Gram-positive ... dividing the L. casei group, and the species L. acidophilus, L. salivarius, and L.
Lactobacillus delbrueckii subsp. bulgaricus - Wikipedia, the free encyclopedia Lactobacillus delbrueckii subsp. bulgaricus (until 1984 known as Lactobacillus bulgaricus) is one of several bacteria used for the production of yogurt. It is also found in other naturally fermented products. First identified in 1905 by the Bulgarian doct
Lactobacillus Bulgaricus / Classification Classification: Lactobacillus Bulgaricus, most commonly known for its ability to ferment milk into yogurt, is a very useful bacteria. Its scientific name is lactobacillus delbrueckii. http://bioweb.usu.edu ...
Lactobacillus bulgaricus - Wikipedia, la enciclopedia libre Lactobacilos búlgaros, nombre común con el que se conoce a las colonias de las bacterias Lactobacillus bulgaricus, las cuales son conglomerados de bacterias lácticas y levaduras de asociación simbiótica estable embebidas en una matriz de polisacáridos, cu
Lactobacillus delbrueckii subsp. bulgaricus - Wikipedia Il Lactobacillus delbrueckii sottospecie bulgaricus (conosciuto fino al 1984 come Lactobacillus bulgaricus) è uno dei molti batteri utilizzati nella produzione dello yogurt. Si trova anche in altri prodotti fermentati naturalmente. Identificato per la pri
Lactobacillus delbrueckii subsp. bulgaricus — Wikipédia Sous-espèce Lactobacillus delbruckii subsp. bulgaricus (Orla-Jensen, 1919) Weiss et al., 1984 Synonymes Lactobacillus bulgaricus (Orla-Jensen, 1919) Rogosa et Hansen, 1971 Thermobacterium bulgaricum Orla-Jensen, 1919 Lactobacillus delbruckii subsp. bulgar
Lactobacillus delbrueckii subsp. bulgaricus — Википедия Lactobacillus delbrueckii subsp. bulgaricus (Ранее лат. Lactobacillus bulgaricus, болгарская палочка) — подвид Lactobacillus delbrueckii typus, одна из двух бактерий, используемых для производства йогурта.
Lactobacillus delbrueckii subsp. bulgaricus — Уикипедия Lactobacillus delbrueckii subsp. bulgaricus (до 1984 г. известна като Lactobacillus bulgaricus - Лактобацилус булгарикус) е една от бактериите, използвани за производството на кисело мляко. За първи път е ...
Lactobacillus delbrueckii subsp. bulgaricus – Wikipedia Lactobacillus delbrueckii subsp. bulgaricus (ausgeschrieben Lactobacillus delbrueckii subspecies bulgaricus, häufige Kurzschreibweisen sind L. delbrueckii subsp. bulgaricus und L. delbrueckii ssp. bulgaricus) ist ein grampositives, stäbchenförmiges Bakter